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Powys chefs enjoy a day at Downing StreetShropshire Star- Hospitality skills event launches Green Chef Challenge in WalesShropshire Star
- Llanidloes restaurant to open seven days a week due to high demandShropshire Star
- Apprentices graduate and look forward to bright future in their careersShropshire Star
- Celebrate dinner to reflect 30 years of Culinary Association of WalesShropshire Star
Top of the chops: 18 year old from Flintshire crowned Welsh Butcher of the Yeardeeside.com- Faith takes on main role with Welshpool-based apprenticeship providerShropshire Star
- New chef joins team at mid Wales restaurantShropshire Star
- Restaurat with rooms gets a four star rating by Visit WalesShropshire Star
- Family fun day out in at Royal Welsh showgroundShropshire Star
- Vintage vehicle owners urged to rev into Mid Wales autumn festivalShropshire Star
- Butcher takes title as best apprenticeShropshire Star
- Autumn event will help the continued bounce back from the pandemic, organisers in mid Wales sayShropshire Star
- Training to help fill the skills gap in hospitality and tourism industryShropshire Star
- Nutrition important part of fitness, events sponsor saysShropshire Star
- Apprenticeships key to growth of award-winning Flintshire technology businessdeeside.com
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