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Maggie Hoffman
Party tip: Make bourbon cocktails easier by mixing batches ahead of timekentucky.com
Recipes: If you’re having a summer party, make these cocktails by the pitcherocregister.com
To fight inflation, take down food expensesneworleanscitybusiness.com- NAs prices rise, here are some ways to lower your food bill5 min readnerdwallet.com
Kimberly Palmer: To fight inflation, take down food expensesSeattle Times
Letter: Mills should use surplus to help direct care workersbangordailynews.com
The Simple Corkscrew Wine Experts PreferThe New York Times
Cooking hub ditches beef, ripped for ‘virtue signaling’Fox News
Food site Epicurious to stop publishing recipes with beefCNN
Day drinking this holiday weekend? Here are 4 cocktails to make for a crowdStar Tribune
Side Porch Sangria {Cookbook Recipe!}extranews.net- Virgin Pomegranate-Citrus Sangria {Cookbook Recipe!}extranews.net
- Shaken? Stirred? Sorry, Your Martini Has Already Been MixedThe New York Times
Fennel Solution: Tasty Cocktails From a Surprising Sourcememphisflyer.com
Reading Nooknwaonline.com- BMay 26: Eye-Opening Cocktails in Napabohemian.com
Making fancy cocktails doesn’t have to cost a fortuneNew York Post- PThis Is the One Cocktail Book That You Need to Drink Well in 2018phoenixnewtimes.com
- S3-Ingredient Happy Hour: A Sidecar Named Desireskillet.lifehacker.com
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