DeutschNewstral
Article
ocregister.com on 2015-03-31 22:06
From taco truck to accolades: Carlos Salgado of Taco Maria named one of the best new chefs in the country by Food & Wine magazine
Related news
Taco Maria restaurateur makes list of nation's top new chefsdailypilot.com
Seattle-based chef named among the 35th class of best new chefs by Food & Wine Magazinethenewstribune.com
Bestia's Ori Menashe, Taco Maria's Carlos Salgado win Best New Chef awardsLA Times- JFish chef nominated again by Food & Wine magazinejamestownpress.com
- Night + Market's Kris Yenbamroong named a Best New Chef by Food & Wine magazineLA Times
- Taco Tuesday: Taco Maria’s smoked fish taco is an Orange County iconocregister.com
Taco Bell Adding Wine, Tapas To MenuWBNS-10TV
Houston sommelier named one of best in the country by Food & Wine Magazinebizjournals.com
Food & Wine magazine names the best coffee in every state. NC's is brewed in the Triangle.newsobserver.com
Food & Wine Magazine recognizes Shelburne chefshelburnenews.com
There’s an entire literary magazine devoted just to Taco BellNew York Post- 6 vegetarian taco recipes from some favorite L.A. chefsLA Times
- Taco Tuesday: This ceviche tostada counts as a taco, right?ocregister.com
Taco Bell hopes wine-serving 'Cantinas' will become urban hotspotscsmonitor.com
Taco Bell to serve wine and tapas in ChicagoThe Salt Lake Tribune
Wine and tapas? Taco Bell to serve them in Chicagoabc3340.com
New Taco Bell in San Francisco sells wine and beer!sonomasun.com